Starting in the capital of Ecuador, Quito, to the Andes and onto the Galapagos Islands, discover the rich flavours of Ecuadorian cuisine from the markets to five star dining.
Arguably the home of elegant cuisine, this Italian odyssey, from top to toe, epitomises gastronomical excellence. Starting in Piedmont, moving through the hills of Tuscany and onto the azure shores of Amalfi, this journey ignites the palate in true Italian flair.
